Like other creatures, pests are out to search for their meals. Anywhere they seem to get an adequate supply of that will be their favorite point. Your pantry is one of the first stops of cockroaches, ants, rodents, and other pests. The reason for this is not far-fetched; you have food in there.
It’s quite a challenge exterminating pantry pests. Since they have access to stored food products, basic cleaning wouldn’t do much. They’ll always find their way back. In no time, they’ll start reproducing and adding up to their sprawling figures.
There is an array of possible pest species infesting your pantry. It ranges from moths, wasps, beetles, weevils, bugs, etc. This leads us to one of the few steps before prevention, inspection, and identification.
1. Inspection and Identification
Examining your pantry to gain insight into the types of pests present gives you a head start. During this process, you should actively watch for pest activities and breeding areas. This includes looking for signs like larvae, eggs, or the pest.
Pest species have various features. It’s vital to know the enemy you’re battling with, first of all. While searching, look thoroughly in places you keep raw food. Examples are your drawers, cabinets, shelves, and other possible segments. Similarly, inspect all food packs (especially the opened ones) like your rice, pasta, cereals, flour, groceries, etc.
2. Treatment
Here, you must be sure about the presence of pests already. Then you take proper treatment controls. These are some things you will need to do:
- Use spray insecticides
- Set traps especially for the likes of moths and rodents.
- Clear your entire pantry
- Wash your pantry furniture having the remains of dead insects, crumbs, dust, cocoons, etc.
- Put out infested packages
- Reach out to a pest control professional
3. Prevention
Once you’ve cured your invaded pantry, it’s best to keep it non-attractive to pests. This is where prevention comes to play. There are simple routines you can inculcate to get started. Let’s take a look at some.
● Don’t buy food in large quantities
Often, it’s best to purchase food products you can consume within a short period. This applies especially to when you go grocery shopping. Leaving little food on your shelves limits the likelihood of pest invitation.
● Check all finished food packs in your pantry
You should pay close attention to your stored packages. Keep an eye for potential pest activities. They are pretty easy to spot through their movements, physical appearance, and so on. One way to do this is emptying the contents of most containers into another or stirring them to have a quick look.
● Use a proper system to store your food
After buying your goods, you can store them in more impenetrable air-tight packets. Moreover, you can keep them in your refrigerator.
● Clean your pantry regular
Avoid spills and drop-offs from your food products. Once you spot any, ensure you vacuum or mop them up immediately. Doing this regularly will make your pantry a safe abode from pests.
Conclusion
The extent of damage pests are capable of is unimaginable. It’s best to have them under control before they make your house a mess. While you might not be able to do this independently, it’s best to have a pest control expert look at the pantry. Learn more here.
